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Eggplant and chicken Parmesan from Food Matters: A Guide to Conscious Eating with More Than 75 Recipes (page 270) by Mark Bittman

  • basil
  • Parmesan cheese
  • chicken breasts
  • eggplants
  • onions
  • parsley
  • canned tomatoes
  • breadcrumbs

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Notes about this recipe

  • Eat Your Books

    See recipe for variations. Can substitute chicken cutlets or chicken tenders for chicken breasts.

  • Lindabeautiful on October 07, 2017

    Very tasty, added a layer of prosciutto

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