Stuffed chicken breasts with pan-grilled corn from Food Matters: A Guide to Conscious Eating with More Than 75 Recipes (page 268) by Mark Bittman

  • red bell peppers
  • chicken breasts
  • cilantro
  • corn
  • garlic
  • onions
  • serrano chiles
  • sherry

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute jalapeño chiles for serrano chiles, and white wine vinegar or limes for sherry. See recipe for variations.

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