Noodles with mushrooms from Food Matters: A Guide to Conscious Eating with More Than 75 Recipes (page 213) by Mark Bittman

  • shiitake mushrooms
  • shallots
  • Show all ingredients...

  • EYB Comments

    Can substitute garlic for shallots. See recipe for variation with dried porcini mushrooms.

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Notes about this recipe

  • Eat Your Books

    Can substitute garlic for shallots. See recipe for variation with dried porcini mushrooms.

  • mharriman on March 04, 2022

    I love mushrooms and dried porcini broth, and I was hoping those would carry this very basic recipe, but alas, they didn’t, even with copious amounts of freshly ground pepper during the cooking of the mushrooms and afterwards. I added a tablespoon of dry sherry to the mushrooms without much improvement to the finished product. Quite bland. Probably won’t repeat unless I’m wanting a very neutral-tasting pasta meal.

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