Oven-baked rice from Cook, Eat, Repeat: Ingredients, Recipes and Stories (page 164) by Nigella Lawson
- basmati rice
- sea salt flakes
-
EYB Comments
Recipe appears in the introduction to "Chicken with garlic cream sauce." See recipe for variations.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Beef stew with rhubarb (Khoresh); Chicken with garlic cream sauce
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.