Classic tiramisu from Clodagh's Weeknight Kitchen: Easy & Exciting Dishes to Liven Up Your Recipe Repertoire (page 162) by Clodagh McKenna

  • cocoa powder
  • mascarpone cheese
  • caster sugar
  • coffee
  • boudoir biscuits
  • egg yolks

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Requires refrigeration for 2 hours. Can substitute espresso for coffee.

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