Thai summer rolls from The 30-Minute Vegan's Taste of the East: 150 Asian Inspired Recipes—from Soba Noodles to Summer Rolls (page 59) by Mark Reinfeld and Jennifer Murray

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Green papaya salad; Funky Thai salsa; Mango ginger sauce; Pad Thai; Green curry; Dim sum dipping sauce; Fabulous fig dipping sauce; Nuoc cham; Indonesian seitan satay; Peanut sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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