Dim sum dipping sauce from The 30-Minute Vegan's Taste of the East: 150 Asian Inspired Recipes—from Soba Noodles to Summer Rolls (page 101) by Mark Reinfeld and Jennifer Murray
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toasted sesame oil
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agave nectar
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EYB Comments
Can substitute sweetener of your choice for agave nectar.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Thai summer rolls; Spinach tofu dumplings; Steamed wontons; Rice noodle rolls; Cabbage rolls with five-spice pâté; Tibetan dumplings (Momos); Korean mung bean pancakes
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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