Roast tomato, chilli & cumin soup from One Year at Books for Cooks 10 (page 14) by Eric Treuille and Clara Paul and Marilou Amante

  • ground cumin
  • red onions
  • tomatoes
  • canned tomatoes
  • potatoes
  • chicken stock
  • dried red pepper flakes
  • cumin seeds
  • EYB Comments

    Can substitute vegetable stock for chicken stock.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute vegetable stock for chicken stock.

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