Kansas City-style chili from Soups & Stews: Home Cooking from Around the World (page 16) by Saveur Magazine

  • scallions
  • bay leaves
  • red bell peppers
  • ground cumin
  • garlic powder
  • garlic
  • red onions
  • tomato paste
  • canned tomatoes
  • Worcestershire sauce
  • bacon
  • cheddar cheese
  • chicken stock
  • crushed red chile pepper
  • jalapeño chiles
  • boneless pork shoulder
  • pale ale
  • sweet onions
  • dark chile powder
  • Aleppo pepper
  • canned dark red kidney beans
  • hot sauce

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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