Spicy bulgur in lettuce cups (Kisir) from Bon Appétit Magazine, May 2021: The Green Issue (page 43) by Yasmin Khan

  • scallions
  • mint
  • parsley
  • tomato paste
  • tomatoes
  • pomegranate molasses
  • bulgur
  • little gem lettuce
  • Aleppo pepper
  • biber salçasi
  • Persian cucumbers
  • pomegranate seeds
  • raw walnuts

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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