Roasted turnip with fennel, lemon and chilli from One Pot Favourites: 100 Easy Meals to Roast, Braise and Slow Cook (page 24) by Pete Evans

  • garlic
  • lemons
  • coconut oil
  • onions
  • turnips
  • baby fennel
  • long red chillies
  • fennel fronds
  • chicken bone broth
  • EYB Comments

    Can substitute swedes for turnips.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute swedes for turnips.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.