Olive oil-braised chickpeas from I Dream of Dinner (So You Don't Have To): Low-Effort, High-Reward Recipes (page 104) by Ali Slagle

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variations.

  • spvla on January 27, 2026

    This is my hands down favorite way to make chickpeas now. So hands off and so easy to make variations. I love prepping these at the beginning of the week and then tossing them in salads or rice bowls or just eating the plain.

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