Chicken-dill patties with zucchini from I Dream of Dinner (So You Don't Have To): Low-Effort, High-Reward Recipes (page 271) by Ali Slagle

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Notes about this recipe

  • Lepa on April 18, 2026

    These patties were delicious. We liked the addition of fennel and hot pepper flakes, as it gave them a lot of flavor. The patties took a bit longer to cook through than the time noted in the book. My kids ate them with mayonnaise and I have to admit it was even better than yogurt!

  • MollyB on October 02, 2025

    Delicious patties! We liked the dill/fennel combo. I cooked the patties on the grill, along with the zucchini slices. I made them with 1 lb. chicken and 1/2-lb. ground pork (since that was what I had in the freezer), and this may have made them a little easier to handle and cook on the grill.

  • emilycaj on May 11, 2025

    I made only the patties, which were great for sandwiches. I left out the fennel and the red pepper flakes, and they were still delicious. My zucchini was 7oz-- I think if it were any larger (like a truly large zucchini that the recipe calls for) I wouldn't have been crazy about the texture.

  • hbakke on August 25, 2024

    Tasty, simple dinner. This is a great way to use up extra zucchini, but I wasn't wild about the whole fennel seeds in the patties. I would make this again and maybe crush the seeds before adding to the chicken patty mix.

  • Bessp on August 03, 2024

    A very tasty dinner. The chicken patties are good cold to eat the next day. I added some garlic and lemon juice to the patties and upped the panko a tiny bit to compensate, it worked really well.

  • cklauber2 on March 31, 2024

    Worked with ground turkey just great!

  • Feelingsamtastic on May 05, 2023

    Really enjoyed the dill/fennel combo in the chicken patties. Served with avocado + Greek yogurt. Would definitely make again!

  • Zosia on November 12, 2022

    Patties were juicy and the dish had nice flavour. I put everything under the broiler.

  • Running_with_Wools on July 08, 2022

    These were easy and delicious. I added feta cheese to the mixture and didn’t make the shallots or roasted zucchini because this was for my kids and I didn’t think they’d eat it. But they loved the patties with ketchup. And I liked the leftovers a lot. I’ll make this again.

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