Kebabs for Babur from The Nutmeg Trail: A Culinary Journey Along the Ancient Spice Route (page 92) by Eleanor Ford
- ground coriander
- ground cumin
- fresh ginger
- onion
- Greek yoghurt
- lamb steaks
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EYB Comments
Requires marinating the lamb steaks for 4-8 hours.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Sizzling ginger raita (Adarak raita)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
