Sticky rice from Curry Everyday: Over 100 Simple Vegetarian Recipes from Jaipur to Japan (page 284) by Atul Kochhar

  • sticky rice

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Sweet potato curry (Goguma kale [kare]); Pineapple & tofu curry (Apple ak nad lae tao hu aekng); Aubergine & tofu katsu curry (Nasu to tofukatsu karei); Burmese vegetable curry (Hintheesone kala hin); Vegetables in Chinese curry sauce; Chinese-style vegetable & tofu curry; Tofu in sweetcorn & pepper curry

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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