Loaded sweet potato wedges with black beans from A Couple Cooks Pretty Simple Cooking: 100 Delicious Vegetarian Recipes to Make You Fall in Love with Real Food (page 184) by Sonja Overhiser and Alex Overhiser

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Roasted poblano salsa; Peach salsa fresca; Carrot ribbon salad with cumin lime vinaigrette; Creamy cashew sauce; Green creamy cashew sauce; Mexican-style creamy cashew sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ground cumin and ground cayenne pepper for chipotle powder.

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