Omelet with tomatoes, cheese, and fines herbes from Stonewall Kitchen Breakfast: A Collection of Good Morning Recipes (page 55) by Jim Stott and Jonathan King and Kathy Gunst

  • basil
  • chives
  • tarragon
  • tomatoes
  • eggs
  • cheese of your choice

  • EYB Comments

    See recipe for cheese suggestions and variations.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Pan-fried breakfast tomatoes and zucchini; Maple-glazed ham slices; Chorizo hash

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for cheese suggestions and variations.

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