Honey prawns from RecipeTin Eats by Nagi Maehashi
-
salt
Buy Now
- flour
- Show all ingredients...
- Serves : 4
-
EYB Comments
Can substitute seltzer water or club soda for soda water, mirin for Chinese cooking wine, canola oil for vegetable oil, and light corn syrup for glucose syrup.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Emergency “dump & bake” fried rice; Asian slaw - healthy, crunchy Asian cabbage salad; Restaurant style Chinese broccoli with oyster sauce ; Smashed cucumber salad; Asian side salad; Fried rice
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.
