Sesame crusted tofu steaks from RecipeTin Eats by Nagi Maehashi

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Japanese slaw - Chargrill Charlie’s copycat; Emergency “dump & bake” fried rice; Kimchi fried rice; Chang’s crispy noodle salad; Mediterranean brown rice salad; Asian slaw - healthy, crunchy Asian cabbage salad; Pineapple fried rice; Buttery seasoned rice; Smashed cucumber salad; Asian side salad; Fried rice; Restaurant style coconut rice (fluffy, not gluey)

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute vegetable oil for canola oil.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.