Lemon chicken with capers (Chicken piccata) from RecipeTin Eats by Nagi Maehashi

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Baked mac and cheese; Roasted cauliflower; Spring salad; Quick & easy baked zucchini; Lentil and roasted eggplant salad; Creamy buttery mashed potato; Magic broccoli; Brown sugar glazed carrots

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chicken tenders or boneless skinless chicken thighs for boneless skinless chicken breasts, and chicken broth for dry white wine.

  • KarinaFrancis on June 17, 2025

    Really good and easy for a weeknight. I used vermouth instead of wine which made it a bit sweet but still delicious

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