Triple threat garlic bread from More Is More: Get Loose in the Kitchen (page 99) by Molly Baz

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • sam_q4d8yh on March 20, 2026

    it’s garlic bread what more can you ask for

  • Hansgee on December 12, 2024

    Normally I love Molly’s recipes, and obviously this wasn’t bad because it’s garlic bread, but challah is hard to find here/expensive and it wasn’t my favorite garlic bread I’ve ever made, especially considering the work/cost. This would probably be Molly’s least favorite thing to hear, but Alison Roman’s garlic bread with anchovies is my favorite and much simpler.

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