Broccoli salad with bacon and sweet-sour dressing from Cookwise: The Hows & Whys of Successful Cooking by Shirley O. Corriher

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Derobaker on April 25, 2026

    I used a red onion and substituted 1/3 cup of grated cheddar cheese for the raisins. It is INCREDIBLY SIMILAR to a side dish sold at a local award winning BBQ restaurant. Its their biggest selling side item. Delicious and perfect for BBQs!

  • mamacrumbcake on December 19, 2021

    Nice version of this salad. The dressing is well balanced and lighter than some other recipes. Very well received at Christmas party.

  • Beebopalulu on December 02, 2019

    Everyone loves this salad

  • sarahawker on September 10, 2015

    Best broccoli salad ever! I was surprised by the raw broccoli, but it went over really well, every one of us loved it.. I didn't have bacon and added the raisins early as they were hard. Worked very very well.

  • wester on September 03, 2010

    Once you get over your first reaction (What, RAW broccoli?) this salad is very good. The flavors combine very well. When I make this again, I will add the bacon and raisins half an hour before serving so the flavors can marry even better.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.