Fish balls & tomato sauce (Polpettine di pesce in sugo di pomodoro) from The Low Carb Italian Kitchen: Over 100 Modern Mediterranean Recipes for Good Metabolic Health (page 158) by Katie Caldesi and Giancarlo Caldesi

  • basil
  • canned plum tomatoes
  • Show all ingredients...
  • Serves : 4-6

  • EYB Comments

    Can substitute cod or other white fish for coley, and sourdough bread for low carb bread.

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Notes about this recipe

  • Eat Your Books

    Can substitute cod or other white fish for coley, and sourdough bread for low carb bread.

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