Ancho chile salsa from The Great Salsa Book by Mark Miller and Mark Kiffin and John Harrison
- canned chipotle chiles in adobo sauce
- sun-dried tomatoes
- prunes
- cumin seeds
- coffee
- Mexican chocolate
- ancho chiles
- ground canela
- slivered almonds
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.