Wild mushroom and goat cheese bruschetta from The Wine Lover's Cookbook: Great Recipes for the Perfect Glass of Wine by Sid Goldstein
- shallots
- basil
- goat cheese
- chives
- lemons
- thyme
- dried red pepper flakes
- portobello mushrooms
- shiitake mushrooms
- oyster mushrooms
- sherry
- sourdough baguette bread
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.