Tapenade dressed fit to kill (Tapenade sur sa trente-et-un) from Cooking at Home on Rue Tatin by Susan Herrmann Loomis
- capers
- thyme
- yogurt
- anchovies
- Nyons olives
- thyme blossoms
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.