Spring rolls with chile-garlic sauce (Boh biah tote) from Saveur The New Comfort Food: Home Cooking from Around the World by James Oseland and Saveur Magazine

  • shallots
  • ground cayenne pepper
  • fish sauce
  • garlic
  • dried mushrooms
  • peanut oil
  • ground pork
  • shrimp
  • sugar
  • spring roll wrappers
  • rice vermicelli noodles
  • white pepper

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.