Raspberry sticky buns from King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains (page 524) by King Arthur Flour

  • light brown sugar
  • pecans
  • Show all ingredients...
  • Serves : makes 1 dozen

  • EYB Comments

    Can substitute the book’s “Yeasted whole grain puff pastry” for the homemade dough called for in this recipe, golden syrup for light corn syrup, and walnuts for pecans.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute the book’s “Yeasted whole grain puff pastry” for the homemade dough called for in this recipe, golden syrup for light corn syrup, and walnuts for pecans.

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