Spinach croissants from King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains by King Arthur Flour

  • spinach
  • Swiss cheese
  • bread flour
  • whole wheat flour
  • instant yeast
  • whole wheat pastry flour
  • garlic herb cheese

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variations.

  • Analyze on July 14, 2017

    For some reason, we don't like the Garlic & Herb Boursin cheese, so I subbed goat cheese with a bit of chives and parsley for the boursin (keeping the Swiss cheese), and we liked these. I also tried barley flour in the puff pastry vs. regular whole wheat flour vs. white whole wheat flour, and for these savory croissants, we personally liked the nutty flavor of the barley flour, though all are good!

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