Fig, goat's cheese and hazelnut salad from Waitrose Kitchen Magazine, September 2011 (page 13) by Diana Henry
- goat cheese
- figs
- hazelnuts
- walnut oil
- balsamic vinegar
- pomegranate seeds
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.