Hamburger from Further Adventures in Search of Perfection: Reinventing Kitchen Classics by Heston Blumenthal
- sesame seeds
- beef brisket
- beef short ribs
- beef chuck
- garlic
- lettuce
- mayonnaise
- caster sugar
- thyme
- tomatoes
- rapid-rise dry yeast
- eggs
- mustard
- grapeseed oil
- butter
- Comté cheese
- egg yolks
- milk powder
- Trex vegetable fat
- manzanilla sherry
- sodium citrate
- pickles
- Canadian very strong bread flour
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EYB Comments
Begin preparations 1 day in advance.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.