Master recipe for boiled corn from The Best Recipe (page 72) by Cook's Illustrated Magazine

  • corn

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • spharo00 on June 20, 2012

    This is a basic recipe for boiling perfect corn. The corn tasted great and cooked quickly. This is an easy explanation for those who haven't made boiled corn before.

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