Sesame quinoa pilaf from A Year In A Vegetarian Kitchen: Easy Seasonal Dishes For Family And Friends (page 438) by Jack Bishop

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Edamame and spinach with golden onions; Stir-fried summer vegetables with Mediterranean flavors; Spicy vegetable tagine; Spicy pan-glazed tofu; Stir-fried shiitake mushrooms and root vegetables

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute canola oil for roasted peanut oil, and white sesame seeds for black sesame seeds.

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