Teriyaki and mustard chicken from Fired Up: No Nonsense Barbecuing by Ross Dobson
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mustard powder
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chicken fillets
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EYB Comments
Despite the title, this recipe does not call for teriyaki.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Cuban barbecued corn; Chilli bacon fried rice
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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