Pears in rose syrup from Delicious Magazine (Aus), June 2009 (page 72) by Valli Little

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eurydice on July 23, 2013

    We loved the cardamom and rose flavourings of these pears but just used vanilla ice cream and omitted the pink colouring.

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