Kale and potato cakes from Riverford Farm: Recipes for Everyday & Sunday (page 23) by Guy Watson and Jane Baxter

  • caraway seeds
  • crème fraîche
  • leeks
  • paprika
  • wholegrain mustard
  • baking potatoes
  • egg yolks
  • curly leaf kale
  • EYB Comments

    See recipe for variations.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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