Lime-marinated grilled kingfish with red onion and mango relish from The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue by Chris Schlesinger and John Willoughby
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kingfish
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limes
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Red onion and mango relish; Chipotle-molasses glaze; Grandma Wetzler's sweet-and-sour wilted chicory; Green bean salad with tomatoes and jicama; Basil tabbouleh; West Indies breadfruit salad; Your basic black beans
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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