Tagliatelle with ragù (Mitiche tagliatelle al ragù della "Gigina") from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Pasta, doughs & sauces; Main course; Italian show
Paprikás csirke from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Stews & one-pot meals; Main course; Hungarian show
Moussaka from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Stews & one-pot meals; Main course; Cooking for a crowd; Greek show
Souvlaki from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Grills & BBQ; Bread & rolls, savory; Main course; Greek show
Roast pork knuckle with beer sauce (Schweinshaxe) from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Sauces for meat; Main course; German show
Bistecca alla Fiorentina from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Grills & BBQ; Main course; Italian show
Rhineland sauerbraten (Rheinischer Sauerbraten) from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Stews & one-pot meals; Main course; Cooking ahead; Cooking for a crowd; German show
Steak frites with green sauce (Steak frites avec sauce verte) from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Grills & BBQ; Sauces, general; Main course; French show
Coq au vin (Ivre de Juliénas) from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Stews & one-pot meals; Main course; Cooking ahead; Cooking for a crowd; French show
Duck confit (Confit de canard) from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Main course; Cooking ahead; French show
Onion soup (Soupe à l'oignon gratinée) from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Soups; French show
French onion soup (Soupe à l'oignon gratinée) from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Soups; Appetizers / starters; Main course; French show
Choucroute impériale [Brasserie Georges] from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Stews & one-pot meals; Main course; Cooking for a crowd; Entertaining & parties; French show
Steak and kidney pudding [Rules] from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Pies, tarts & pastries; Stews & one-pot meals; Main course; Cooking ahead; British show
Fish & chips [Poppies Fish & Chips] from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Fried doughs; Main course; British show
Pie and mash [Goddards at Greenwich] from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Pies, tarts & pastries; Main course; British show
English breakfast [E Pellicci] from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Egg dishes; Breakfast / brunch; English show
Beef sirloin in cream sauce (Svíčková na smetaně) from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Stews & one-pot meals; Main course; Cooking for a crowd; Czech show
Svíčková na smetaně [U Fleků] from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Stews & one-pot meals; Main course; Czech show
Kulajda [Café Imperial] from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Soups; Czech show
Ćevapi from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Grills & BBQ; Main course; Bosnian show
Moules marinières [Chez Léon] from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Stews & one-pot meals; Main course; Cooking for 1 or 2; Belgian show
Mussels marinière (Moules marinières) from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Stews & one-pot meals; Main course; Cooking for 1 or 2; Belgian show
Figlmüller schnitzel (Figlmüller-Schnitzel) from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Fried doughs; Main course; Cooking for a crowd; Austrian show
Tafelspitz from TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes TasteAtlas’ 100 Legendary Restaurants and Their Iconic Dishes by TasteAtlas Categories: Stews & one-pot meals; Soups; Main course; Cooking for a crowd; Austrian show