From a Monastery Kitchen, Revised and Expanded: The Classic Natural Cookbook by Brother Victor-Antoine d'Avila-Latourrette
This book has not been indexed yet...
Notes about this book
You must Create an Account or Sign In to add a note to this book.Reviews about this book
- ISBN 10 0764800299
- ISBN 13 9780764800290
- Published May 01 1997
- Format Easel
- Page Count 168
- Language English
- Countries United States
- Publisher Liguori/Triumph
Publishers Text
A revised and expanded edition of a best-selling collection of more than 125 health-conscious recipes, arranged by season, includes fifteen new soups, appetizers, entrees, and salads from monasteries in the U.S., France, and Italy.Other cookbooks by this author
- Fresh From A Monastery Garden: A-Z of Delectable Vegetable Recipes
- From a Monastery Kitchen: The Classic Natural Foods Cookbook
- From a Monastery Kitchen
- From a Monastery Kitchen
- From a Monastery Kitchen: The Classic Natural Foods Cookbook
- In Celebration of the Seasons: Recipes from a Monastery Kitchen
- The Monastery Garden Cookbook: Farm-Fresh Recipes for the Home Cook
- The Pure Joy of Monastery Cooking: Essential Meatless Recipes for the Home Cook
- Sacred Feasts: From a Monastery Kitchen
- Sacred Feasts: From a Monastery Kitchen
- Simplicity from a Monastery Kitchen: A Complete Menu Cookbook for All Occasions
- Soups from a Monastery Kitchen: Twelve Months of International Favourites
- This Good Food: Contemporary French Vegetarian Recipes from a Monastery Kitchen
- This Good Food: Contemporary French Vegetarian Recipes from a Monastery Kitchen
- This Good Food
- Twelve Months of Monastery Salads: 200 Divine Recipes for All Seasons
- Twelve Months of Monastery Salads: 200 Divine Recipes For All Seasons
- Twelve Months of Monastery Salads: 200 Divine Recipes For All Seasons
- Twelve Months of Monastery Salads (Large Print Edition): 200 Divine Recipes for All Seasons
- Twelve Months of Monastery Soups: International Favorites
- Twelve Months of Monastery Soups: International Favorites