Perfect Chocolate (Perfect Cooking) by Unknown

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Notes about this book

  • mjes on September 10, 2021

    Chocolate rum pots (pg 82) - note the use of raw eggs. This airy dessert is only as good as the chocolate and rum that you use. In otherwise the recipe may be excellent to meh ...

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  • ISBN 10 1405488573
  • ISBN 13 9781405488570
  • Published Dec 01 2006
  • Format Hardcover
  • Page Count 240
  • Language English
  • Publisher Parragon


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