George Foreman's Indoor Grilling Made Easy: 100 Simple, Healthy Ways To Feed Family And Friends by George Foreman and Kathryn Kellinger

  • Sometimes sizzling shrimp and mango kebabs

    from George Foreman's Indoor Grilling Made Easy: 100 Simple, Healthy Ways To Feed Family And Friends George Foreman's Indoor Grilling Made Easy by George Foreman and Kathryn Kellinger

    • Categories: Grills & BBQ; Quick / easy; Appetizers / starters; Cooking ahead; Entertaining & parties
    • Ingredients: sherry vinegar; fresh ginger; shrimp; mangoes; bamboo skewers; lemons
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  • Grilled popcorn shrimp

    • cjannace on January 15, 2015

      Delicious! I made this for dinner tonight and my boyfriend and I devoured them. It was quick, easy and tasty!

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  • ISBN 10 0743266749
  • ISBN 13 9780743266741
  • Linked ISBNs
  • Published Jan 17 2005
  • Format Hardcover
  • Page Count 230
  • Language English
  • Countries United States
  • Publisher Simon & Schuster
  • Imprint Simon & Schuster Ltd

Publishers Text

From dorm rooms and first apartments to suburban homes and four-star restaurants, the George Foreman grill is one of America's most popular kitchen appliances. Women love it because it cooks delicious, healthy family meals in minutes and is easy to clean. Men, on the other hand, often run from cooking. But grilling That's definitely a guy thing.


And everyone loves George Foreman. This two-time heavyweight champion of the world--and one of the greatest salesmen ever--knows what really tastes good becaise George Foreman loves to eat. As an athlete and a father of ten, he's stayed focused on fresh, healthy foods that keep him and his family strong, and of course, taste great. Some of the younger Georges (yes, all his sons are named George) offer up several of their favorite recipes as well, which are sure to appeal to the next grilling generation.


George Foreman's Indoor Grilling Made Easy has 100 recipes that speak to the reason that everybody buys the grillin the first place: easy dishes filled with big, bold flavor for healthy food fast. While the recipes are naturally low-carb (after all, Foreman is a noted carnivore) many feature some choice carbohydrates for when training gets tough. Every part of the meal us here, including appetizers, entrees, sides, and desserts. There are plenty of flavor enhancing ideas--marinades, dry rubs, salsas, and sauces--for simply grilled meat, fish, poultry, and vegetables to finger food for a party made entirely on the grill. Portions feed a family of four but can easily be halved for those living on their own, or doubled for Foreman-sized families.

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