The Good Herb: Recipes And Remedies From Nature by Judith Benn Hurley

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  • vikingcook on April 09, 2016

    Broccoli & Potatoes with Dill on page 94 is delicious & easy. Nice change from the usual broccoli dishes.

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  • ISBN 10 0688113249
  • ISBN 13 9780688113247
  • Linked ISBNs
  • Published Jun 22 1995
  • Format Hardcover
  • Page Count 406
  • Language English
  • Countries United States
  • Publisher HarperCollins Publishers Inc
  • Imprint William Morrow

Publishers Text

Open this book and step into a new world that is thousands of years old. Let the ancient powers of herbs revive energy, restore health, soothe and beautify, and bring a burst of fresh flavors to your table. Judith Benn Hurley's The Good Herb shows how nature's most versatile plants can do their good work in your life.

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