Asian Flavors: The Beautiful Cookbook: Authentic Recipes from China and Thailand by Panurat "Rut" Poladitmontri and Judy Lew and William Warren and Luca Invernizzi Tettoni

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  • ISBN 10 0060580283
  • ISBN 13 9780060580285
  • Published Oct 01 2003
  • Format Hardcover
  • Page Count 512
  • Language English
  • Edition First Edition
  • Countries United States
  • Publisher HarperCollins

Publishers Text

The Chinese recipes in this volume are the result of three years of research in Beijing, Shanghai, and the Guangdong and Sichuan regions. The final product is a survey of Chinese cuisine exceptional in both its breadth and attention to detail. From classic dishes such as Chicken in a Lantern to modern innovations like Yunnan Ham Shaped as Plum Flowers, each recipe was carefully chosen for its culinary and cultural significance. Top Chinese chefs also share original recipes, which have been translated for this book.

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