Guilty Pleasures: Your Favourite Sweet and Savoury Indulgences in 130 Easy Recipes by Matt Tebbutt

  • Peanut & sesame prawn toasts (page 10)

    from Guilty Pleasures: Your Favourite Sweet and Savoury Indulgences in 130 Easy Recipes Guilty Pleasures by Matt Tebbutt

    • Categories: Appetizers / starters; Asian
    • Ingredients: tiger prawns; ginger root; soy sauce; dry sherry; peanut butter; white bread; sesame seeds; spring onions; fish sauce; red chillies; cucumbers
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  • ISBN 10 1782064672
  • ISBN 13 9781782064671
  • Published Jun 06 2013
  • Format Hardcover
  • Page Count 224
  • Language English
  • Countries United Kingdom
  • Publisher Quercus Publishing Plc
  • Imprint Quercus Publishing Plc

Publishers Text

Matt Tebbutt knows the truth about your sneaky treats, the things you eat when nobody is looking. Who hasn't devoured peanut butter straight from the jar? In Guilty Pleasures, Matt takes your secret indulgences and puts them centre stage, transforming your favourite kitchen staples into fun and delicious meals, easy family dinners and indulgent, gooey delights in 130 amazing recipes. Now you can enjoy your guilty pleasures guilt-free, with treats such as bang bang chicken, pork satay, sloppy Joes, vodka-marinated steak, Baileys-frosted rum cupcakes, cream cheese brownies, peanut butter ice cream, and so much more. Forget buzzwords like 'artisan', 'seasonal' and 'organic', Matt's recipes are all about pleasure on a plate. Chapters include: Tea & coffee; Peanut butter & jam; Ketchup & mustard; Marmite; Cream cheese; White bread; Cola & lemonade; Booze.

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