More Muffins: 72 Recipes for Moist, Delicious, Fresh-Baked Muffins by Barbara Albright and Leslie Weiner

  • Almond butter brickle muffins

    from More Muffins: 72 Recipes for Moist, Delicious, Fresh-Baked Muffins More Muffins by Barbara Albright and Leslie Weiner

    • Categories: Cakes, small; Afternoon tea
    • Ingredients: all-purpose flour; almond brickle chips; toasted almonds; store-cupboard ingredients
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  • Cocoa muffins

    • sarahawker on September 14, 2015

      Quite easy, this is more of a cupcake than a muffin, very good and fluffy.

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  • ISBN 10 0312243138
  • ISBN 13 9780312243135
  • Linked ISBNs
  • Published Nov 30 1999
  • Format Paperback
  • Page Count 160
  • Language English
  • Edition 1st
  • Countries United States
  • Publisher St. Martin's Griffin

Publishers Text

Muffins are an American classic--a fresh-baked treat that delights at breakfast, lunchtime, teatime, and as a late-night snack. In this wonderful new collection, the authors of the bestselling Mostly Muffins return from their test ovens with more recipes for muffins of all types. Included are mini muffins, mega muffins, healthier muffins, hearty muffins, irresistible muffin tops, and delicious spreads that make any muffin a complete treat.

Apricot almond muffins, plum yogurt muffins, chocolate chunk oat muffins, cranberry oat bran mini muffins, red pepper cheddar corn muffins, spiced pumpkin mini muffins, Texas-size big bran muffins, zucchini muffins, and many more.

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