Junior's Home Cooking: Over 100 Recipes for Classic Comfort Food by Alan Rosen and Beth Allen
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- ISBN 10 1600859038
- ISBN 13 9781600859038
- Published Dec 07 2013
- Format Hardcover
- Page Count 272
- Language English
- Countries United States
- Publisher The Taunton Press
- Imprint Taunton Press Inc
Publishers Text
This is a collection of kitchen tested, comfort food dishes perfect for a family meal. It includes ideas for planning a meal for a special occasion based on featured recipes. For more than 50 years, Junior's Restaurants have been serving its customers amazing classic American dishes and decadent desserts. In Junior's Home Cooking, Alan Rosen and Beth Allen bring Junior's into home kitchens, with recipes professionally scaled down to consumer-size and kitchen tested. This book also features sidebars throughout with tips and techniques to ensure the recipe turns out just as it should. In addition, ideas for super-sizing a recipe to feed 8 or more are included and a section offers ideas for planning a meal for a special occasion based on recipes featured in the book. Junior's fabulous recipes are showcased by more than 45 full-page colour photographs.Other cookbooks by this author
- A Cozy Book of Tea Time Treats: 40 Bite-sized Desserts to Sweeten Your Day
- Great American Classics Cookbook: Good Housekeeping
- Healthy One Dish Meal
- Junior's Cheesecake Cookbook: 50 To-Die-For Recipes for New York-Style Cheesecake
- Junior's Dessert Cookbook: 75 Recipes for Cheesecakes, Pies, Cookies, Cakes, and More
- Junior's Dessert Cookbook
- Life's Little Temptations: 40 Bite-Size Desserts to Sweeten Your Day
- Perfect Pies: Over 180 Sweet and Savory Pies
- Perfect Pies
- Welcome to Junior's!: Remembering Brooklyn with Recipes and Memories from Its Favorite Restaurant

