Jim Fobel's Big Flavors by Jim Fobel

  • Barbecued bacon-wrapped shrimp

    from Jim Fobel's Big Flavors Jim Fobel's Big Flavors by Jim Fobel

    • Categories: Grills & BBQ; Appetizers / starters; Cooking ahead
    • Ingredients: shrimp; curry paste; ground cayenne pepper; ground cumin; ground coriander; paprika; smoked bacon
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Notes about this book

  • ddcooks on January 12, 2011

    This cookbook is a great go to for entertaining. It has a nice combination of different cuisines. I love the gorgonzola stuffed shells.

  • nomadchowwoman on January 07, 2010

    Eclectic collection of good recipes for people who like assertive flavors, spicing.

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  • ISBN 10 0517590956
  • ISBN 13 9780517590959
  • Linked ISBNs
  • Published Sep 01 1995
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher Random House
  • Imprint Clarkson Potter

Publishers Text

400 taste-intensive recipes (with variations) for every day & entertaining. Big, bold & quintessentially American, this is a great resource.

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