Bread in Half the Time: Use Your Microwave and Food Processor to Make Real Yeast Bread in 90 Minutes by Linda West Eckhardt and Diana Collingwood Butts

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Notes about this book

  • Eat Your Books

    1992 International Association of Culinary Professionals (Cookbook of the Year)

Notes about Recipes in this book

  • Gloria's whole-meal bread

    • JamesFlavell on September 08, 2014

      Milk is: instant nonfat milk, 1/2 (?? c??). Yogurt is low-fat yogurt (1/2 C) oil = 1/4 C Canola oil add-in: 1/3 C any/all: poppy/sesame seeds, rolled oats, chopped nuts, raisins, dates

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  • ISBN 10 051758154X
  • ISBN 13 9780517581544
  • Linked ISBNs
  • Published Oct 15 1991
  • Format Hardcover
  • Language English
  • Countries United States
  • Publisher Crown Publishers
  • Imprint Crown Publishers


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