The New Complete International Jewish Cookbook by Evelyn Rose
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- ISBN 10 1861057326
- ISBN 13 9781861057327
- Published Jun 17 2004
- Format Paperback
- Page Count 702
- Language English
- Edition 3rd Revised edition
- Countries United Kingdom, United States
- Publisher Anova Books
- Imprint Robson Books Ltd
Publishers Text
Long-established as a classic, Evelyn Rose’s comprehensive cookbook is bursting with delicious recipes for both family meals and special occasions. With more than 1,100 easy-to-follow recipes, the book is ideal for all home cooks. More than 30 chapters—from soups and starters to desserts and breads—offer the definitive guide to kosher cooking. Healthier versions of traditional Jewish dishes like Oven-Fried Chicken, plus superb vegetarian recipes like Pesto Lasagne, are found alongside classic recipes especially adapted for the Jewish kitchen. Rose’s authoritative guide to the major Jewish festivals includes the whys and hows of much-loved symbolic dishes, and her section on preparing for Passover combines traditional menus with dishes given an original twist.Familiar and well-loved dishes from Jewish communities in Israel, France, the United States, Morocco, Greece, Syria, Turkey, and many more are complemented by menu suggestions and new dishes from a wide variety of cultures, both Ashkenazi and Sephardi, for Passover and other holidays.
Other cookbooks by this author
- 100 Best Jewish Recipes: Traditional and Contemporary Kosher Cuisine from Around the World
- 100 Best Jewish Recipes: Modern Classics, from Everyday Meals to Food for Special Occasions
- 100 Best Jewish Recipes: Modern classics, from everyday meals to food for special occasions
- The Complete International Jewish Cookbook: Over 650 Family Tested Recipes: A Comprehensive Guide to Home Cooking and Entertaining
- The Complete International Jewish Cookbook
- The Complete International Jewish Cookbook: Over 650 Family Tested Recipes: A Comprehensive Guide to Home Cooking and Entertaining
- The Entertaining Cook Book
- The Entertaining Cook Book
- The Essential Jewish Festival Cookbook: A Complete Culinary Guide to the Jewish Year
- Evelyn Rose Goes Microwave in the Jewish Kitchen: How to Make Friends with Your Microwave: Create 200 Mouth-Watering Dishes for Every Occasion
- First Time Lucky Cook Book
- The First-Time Cookbook
- Jewish Cooking: Traditional recipes for the contemporary cook
- Master Class for Creative Cooks
- Master Class for Creative Cooks
- More Recipes from "Look North"
- Mother and Daughter Jewish Cooking: Two Generations of Jewish Women Share Traditional and Contemporary Recipes
- Mother and Daughter Jewish Cooking: Two Generations of Jewish Women Share Traditional and Contemporary Recipes
- Mother and Daughter Jewish Cooking: Two Generations of Jewish Women Share Traditional and Contemporary Recipes
- The New Complete International Jewish Cookbook
- The New Complete International Jewish Cookbook
- The New Complete International Jewish Cookbook: The Best of Jewish Home Cooking from Around the World
- The New Complete International Jewish Cookbook
- The New Complete International Jewish Cookbook
- The New Jewish Cuisine
- New Jewish Cuisine
- Recipes from " Look North "
- Weekend Cook: 100 Sensational Recipes for the Cook in a Hurry
- Weekend Cook: 100 Sensational Recipes for the Cook in a Hurry
