Mediterranean Cookbook: Fresh, fast and easy recipes by Marie Pierre Moine
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- ISBN 10 1409347249
- ISBN 13 9781409347248
- Linked ISBNs
- 9781465430106 eBook (United States) 5/14/2014
- Published Apr 01 2014
- Format Hardcover
- Page Count 320
- Language English
- Countries United Kingdom
- Publisher Dorling Kindersley Ltd
- Imprint Dorling Kindersley Publishers Ltd
Publishers Text
This title features fresh, fast and easy Mediterranean recipes. If you are looking to recapture an amazing meal enjoyed on a Mediterranean holiday or just to enjoy the fresh flavoursome food that the Mediterranean has to offer, The Mediterranean Cookbook is perfect for you. This cookbook celebrates the healthy recipes and fantastic tastes that characterise the wonderful diversity of Mediterranean food, such as tapas, paellas and honey and spices. Over 300 local recipes from regions like Andalucia, Tuscany, Provence and the Greek Islands mingle with Middle Eastern recipes from areas including Morocco, Eygpt and Lebanon. Fancy recreating a sultry taverna, bustling bazaar or lively tapas bar in the comfort of your own home? You can uncover lots of easy recipes from different regions, alongside all the ingredients and step-by-step techniques you need to create healthy food from the Mediterranean. You'll also get to delve into the cuisines of key regions, such as Provence and Tuscany, with menus showing typical family meals. The Mediterranean Cookbook is a fantastic way for the whole family to enjoy easy, healthy Mediterranean food.Other cookbooks by this author
- 10 Minute Cuisine: Good Fresh Food Very Fast
- 10 Minute Cuisine: Good Fresh Food Very Fast
- 10-Minute Cuisine
- 10-Minute Cuisine: How to make great meals in minutes without a microwave
- The Best of Entertaining with Taste
- Brittany Gastronomique
- Chicken and Other Poultry Dishes
- Chicken and Other Poultry Dishes
- A Choice Selection of Regency Recipes
- Classic French: Delicious Regional Recipes from France
- Classic French Recipes: Delicious Regional Recipes from France
- Cooking School Provence
- The Cook's Herb Garden
- The Cook's Herb Garden
- The Cook's Herb Garden
- Coup de Mistral Sur La Cuisine Provencale
- Crabtree & Evelyn Fragrant Herbal: Enhancing Your Life With Aromatic Herbs and Essential Oils
- Cuisine Grand-mere: Traditional French Home Cooking
- Cuisine Grand-mere: Traditional French Home Cooking
- Cuisine Grand-mere: Traditional French Home Cooking
- Cuisine St. Bernard: Recipes and reflections from the incomparable mountain inn
- Dejeuners Gourmands
- Desserts: Les Desserts et Patisseries
- Fast Food for Friends
- Fast Food for Friends
- Fast French: 100 Recipes for Stylish Dishes in Minutes
- The Festive Food of France
- The Festive Food of France
- The Festive Food of France
- French Brasserie Cooking
- French Vegetarian Cooking: A Step-by-step Guide
- In a Nutshell: Vegetarian Cooking Slipcase
- Ma Cuisine Du Terroir
- Marie-Pierre Moine's Aromatic Kitchen: Over 75 Sensational Recipes for Cooking with Herbs
- Mediterranean Cookbook: Fresh, Fast, and Easy Recipes
- Potages Et Legumes - Soup and Vegetables
- The Provençal Cookbook: Shop, Cook, and Eat Like a Local
- The Provençal Cookbook: Shop, Cook, and Eat Like a Local
- Provence Cookery School
- The Quick Cook: Sensational Food in Less Than 30 Minutes
- Quick Cuisine
- Quick Cuisine: Sensational Food in Less Than 30 Minutes
- Quick Cuisine: Sensational Food in Less Than 30 Minutes
- Recipes for a Perfect Sunday Lunch
- Salads
- The Secrets of French Home Cooking
- Soups and Vegetables
- Soups and Vegetables

